INFORMATION=Images must has 697px width and 387px height.
&INFORMATION1=You must write the answer to K1C1 part, and answer to K1S1 part, category names to KATEGOR1 part.
&INFORMATION2=If you want to use images in your questilons you must write 2 to type of question (K1S1TUR etc.), for text questions you must write 1 to question type. (Question type is K1S1TUR, K1S2TUR)
&INFORMATION3=Image files extensions must be JPG, GIF or PNG.
&INFORMATION4=If you want to use images in your questions you must write the adress of image to answer part. (K1C1 etc.) For example look at the first question of first category.

&PREPAREDBY= Demet Hoca
&ANSWERTIME=25
&DEFAULTGROUP=2

&GROUP1NAME=1. GROUP
&GROUP2NAME=2. GROUP
&GROUP3NAME=3. GROUP
&GROUP4NAME=4. GROUP


&KATEGOR1=Food and Ingredients
&K1S1TUR=1
&K1C1=vegetable  
&K1S1=sebze 
&K1S2TUR=1
&K1C2=pistachio  
&K1S2=fstk 
&K1S3TUR=1
&K1C3=courgette  
&K1S3=kabak 
&K1S4TUR=1
&K1C4=seafood  
&K1S4=deniz rn 
&K1S5TUR=1
&K1C5=minced lamb   
&K1S5=kyma (kuzu eti)  


&KATEGOR2= Dishes and Meals
&K2S1TUR=1
&K2C1=dessert  
&K2S1= tatl
&K2S2TUR=1
&K2C2= avial 
&K2S2= yourtlu sebze yemei
&K2S3TUR=1
&K2C3=cuisine  
&K2S3=mutfak kltr 
&K2S4TUR=1
&K2C4= stew 
&K2S4=yahni / sulu yemek 
&K2S5TUR=1
&K2C5= stuffed meatball 
&K2S5= ili kfte

&KATEGOR3=Food qualities and Tastes
&K3S1TUR=1
&K3C1=spicy  
&K3S1=baharatl 
&K3S2TUR=1
&K3C2=savoury  
&K3S2=lezzetli / tuzlu 
&K3S3TUR=1
&K3C3=tender meat  
&K3S3=yumuak et 
&K3S4TUR=1
&K3C4=crispy skin 
&K3S4= tr deri
&K3S5TUR=1
&K3C5=smoky flavour  
&K3S5=isli tat 


&KATEGOR4=Cooking and Food actions
&K4S1TUR=1
&K4C1= prepare 
&K4S1=hazrlamak 
&K4S2TUR=1
&K4C2=stir  
&K4S2= kartrmak
&K4S3TUR=1
&K4C3=taste  
&K4S3=tatmak 
&K4S4TUR=1
&K4C4=grill  
&K4S4= zgarada piirmek
&K4S5TUR=1
&K4C5=season  
&K4S5=baharatlamak 


&KATEGOR5=Culture, Festivals and Traditions
&K5S1TUR=1
&K5C1=forgive  
&K5S1= affetmek
&K5S2TUR=1
&K5C2=cultural heritage   
&K5S2= kltrel miras
&K5S3TUR=1
&K5C3=prosperity  
&K5S3=bolluk 
&K5S4TUR=1
&K5C4=family gathering  
&K5S4=aile toplants 
&K5S5TUR=1
&K5C5=Blessed Days  
&K5S5=mbarek gnler 


&KATEGOR6=Other Words
&K6S1TUR=1
&K6C1=significant  
&K6S1=nemli 
&K6S2TUR=1
&K6C2=creative  
&K6S2= yaratc 
&K6S3TUR=1
&K6C3= come alive   
&K6S3= canlanmak 
&K6S4TUR=1
&K6C4=workshop  
&K6S4=atlye almas  
&K6S5TUR=1
&K6C5= International Food  
&K6S5=uluslararas yemek  